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Kitchen Knives
170mm 26c3 Bunka
32,00 €A 170mm 26c3 san mai bunka
- Blade: 170mmx55mm 26c3/mild san-mai (64/65hrc) -stone set bevels + 2500 grit hand finish + finger stone kasumi polish
- Neck: 18mmx18mm
- Handle: Bolivian Rosewood +walnut, oil finished and waxed
- POB: 35mm from the handle
- Spine: 3.1mm at the handle, 3.5mm above the heel, 2.3mm at halfway, 1.61mm 1cm from the tip
- Grind: full convex low bevel 50/50
- Weight: 186g
- Relieved choil and spine
- Edge: ..2mm@1mm, .46mm @2mm, 1.75mm at the shinogi measured at the midpoint,
For the maker’s summative take on 26c3 steel click: Here
To learn more about 26c3 steel click Here
