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Kitchen Knives
Standard Laser Line Gyuto 185mm-210mm (Made To Order)
Price range: $313.00 through $360.00“Standard Laser Line” knives are made to order in intervals of 8 weeks, or 10 orders, whichever comes first. Ordering places you in queue for a batch knife, the “Basic Models” knives are not stocked.
My basic laser offering, the “Standard Laser Line Gyuto” these are my “OG” laser pattern. These are designed to be basic knives with high performance grinds, and these blades are the exact same ones that you would find on my premium offerings.
This line features:
-Length options from 185mm-250mm
-Stainless and carbon steel options (AEB-L+52100)
-Full convex grinds
-2.7mm stock thickness
-Moderate distal taper with a fine tip
-Burned oak handles (excellent texture)
-Thin geometry <.2mm @1mm above the edge at the midpoint
-Belt finishes
-Forward balance
-50 to 52mm Blade height
-50/50 grinds
-KS inspired profiles
– Target hardnesses ~62/63hrc (AEB-L) and ~64/65hrc (52100)
-120g-170g weight
*If you’d like to place an order for a blade with non standard dimensions, steel, or handle material please use the custom form by clicking here.
**These blades will be completed on a made to order basis in small batches with a lead time of 4-12 weeks
*** The blades depicted are examples only to exhibit the finish and profile used, as well as the handle material in the case of the burned oak specimens. These are not the actual knives you will receive.
**** The “Standard Laser Line Gyuto” is intended to serve as a way to provide an excellent cutting experience at a modest price. Though every effort will be made to produce consistent blades, some variation is normal as the “Standard Laser Line Gyuto”, like all my blades, are made entirely by hand.
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Kitchen Knives
Deluxe Laser Line Gyuto 185mm-210mm (Made To Order)
Price range: $363.00 through $410.00“Deluxe Laser Line” knives are made to order in intervals of 8 weeks, or 10 orders, whichever comes first. Ordering places you in queue for a batch knife, the “Basic Models” knives are not stocked.
The “Deluxe Laser Line” is the upgraded version of the standard laser line. While the key features remain the same, some key adjustments to the geometry and finish are made
This line features:
-Length options from 185mm-250mm
-Stainless and carbon steel options (AEB-L+52100)
-Full convex grinds
-2.7mm stock thickness
-Moderate distal taper with a fine tip
-Burned oak handles (excellent texture)
-Thin geometry <.2mm @1mm above the edge at the midpoint
-600 grit hand finishes
-Stone tuned bevels (lower 10mm of the blade)
-Improved food release
-Near zero grinds
-Forward balance
-50 to 52mm Blade height
-50/50 grinds
-KS inspired profiles
– Target hardnesses ~62/63hrc (AEB-L) and ~64/65hrc (52100)
-120g-170g weight
*If you’d like to place an order for a blade with non standard dimensions, steel, or handle material please use the custom form by clicking here.
**These blades will be completed on a made to order basis in small batches with a lead time of 4-12 weeks
*** The blades depicted are examples only to exhibit the finish and profile used, as well as the handle material. These are not the actual knives you will receive.
**** The “Deluxe Laser Line Gyuto” like the Standard Line, is intended to serve as a way to provide an excellent cutting experience at a modest price. Though every effort will be made to produce consistent blades, some variation is normal as the “Deluxe Laser Line Gyuto”, like all my blades, are made entirely by hand.
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Kitchen Knives
Standard Laser Line Gyuto 225mm-250mm (Made To Order)
Price range: $380.00 through $427.00“Standard Laser Line” knives are made to order in intervals of 8 weeks, or 10 orders, whichever comes first. Ordering places you in queue for a batch knife, the “Basic Models” knives are not stocked.
My basic laser offering, the “Standard Laser Line Gyuto” these are my “OG” laser pattern. These are designed to be basic knives with high performance grinds, and these blades are the exact same ones that you would find on my premium offerings.
This line features:
-Length options from 185mm-250mm
-Stainless and carbon steel options (AEB-L+52100)
-Full convex grinds
-2.7mm stock thickness
-Moderate distal taper with a fine tip
-Burned oak handles (excellent texture)
-Thin geometry <.2mm @1mm above the edge at the midpoint
-Belt finishes
-Forward balance
-50 to 52mm Blade height
-50/50 grinds
-KS inspired profiles
– Target hardnesses ~62/63hrc (AEB-L) and ~64/65hrc (52100)
-120g-170g weight
*If you’d like to place an order for a blade with non standard dimensions, steel, or handle material please use the custom form by clicking here.
**These blades will be completed on a made to order basis in small batches with a lead time of 4-12 weeks
*** The blades depicted are examples only to exhibit the finish and profile used, as well as the handle material in the case of the burned oak specimens. These are not the actual knives you will receive.
**** The “Standard Laser Line Gyuto” is intended to serve as a way to provide an excellent cutting experience at a modest price. Though every effort will be made to produce consistent blades, some variation is normal as the “Standard Laser Line Gyuto”, like all my blades, are made entirely by hand.
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Kitchen Knives
Deluxe Laser Line Gyuto 225mm-250mm (Made To Order)
Price range: $430.00 through $477.00“Deluxe Laser Line” knives are made to order in intervals of 8 weeks, or 10 orders, whichever comes first. Ordering places you in queue for a batch knife, the “Basic Models” knives are not stocked.
The “Deluxe Laser Line” is the upgraded version of the standard laser line. While the key features remain the same, some key adjustments to the geometry and finish are made
This line features:
-Length options from 185mm-250mm
-Stainless and carbon steel options (AEB-L+52100)
-Full convex grinds
-2.7mm stock thickness
-Moderate distal taper with a fine tip
-Burned oak handles (excellent texture)
-Thin geometry <.2mm @1mm above the edge at the midpoint
-600 grit hand finishes
-Stone tuned bevels (lower 10mm of the blade)
-Improved food release
-Near zero grinds
-Forward balance
-50 to 52mm Blade height
-50/50 grinds
-KS inspired profiles
– Target hardnesses ~62/63hrc (AEB-L) and ~64/65hrc (52100)
-120g-170g weight
*If you’d like to place an order for a blade with non standard dimensions, steel, or handle material please use the custom form by clicking here.
**These blades will be completed on a made to order basis in small batches with a lead time of 4-12 weeks
*** The blades depicted are examples only to exhibit the finish and profile used, as well as the handle material. These are not the actual knives you will receive.
**** The “Deluxe Laser Line Gyuto” like the Standard Line, is intended to serve as a way to provide an excellent cutting experience at a modest price. Though every effort will be made to produce consistent blades, some variation is normal as the “Deluxe Laser Line Gyuto”, like all my blades, are made entirely by hand.
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Gyuto (Chef's Knife)
225mm Stainless Damascus Gyuto
Original price was: $1,010.00.$800.00Current price is: $800.00.A 225mm (9 Inch) Stainless Damascus Gyuto Chef Knife
This blade represents a real milestone in my development and work. This is an inhouse made stainless damascus gyuto.
Stainless damascus is quite difficult to make compared to carbon steel damascus and I have spent MANY dollars and hours trying and sort of succeeding. This blade is the result of tuning the process to eliminate the ~50% failure/material loss I was experiencing previously.
It’s quite light, but not handle heavy—I chose that amber coloured cocobolo handle specifically for its light weight to maintain forward balance. I’ve also done test cuts and I have to say I’m impressed. Not only does the blade have less drag than an etched carbon steel damascus knife, but despite its thinness the food release is quite impressive. Full convex grinds are really hard to beat in that regard.
Ease of sharpening: it’s basically as easy to sharpen as AEB-L– which people love.
Blade Details
- Blade: 227mmx56mm High Contrast Stainless Damascus (AEB-L+304) (62-63 hrc) 600 grit hand finish + light etch
- Neck: 18mmx18mm
- Handle: Cocobolo and walnut, oil finished and waxed
- POB: 34mm from the handle
- Spine: 1.92mm at the handle, 1.66mm at halfway, .44mm 1cm from the tip
- Grind: full convex 50/50 ground
- Weight: 123g
- Relieved choil and spine
- Edge: .19mm@1mm, .28mm@2mm from the edge, measured at the midpoint,
Blade Special Features
The steel of this 225mm (9 Inch) Stainless Damascus Gyuto Chef Knife is in house made stainless steel damascus
To learn more about stainless damascus click here: https://knifesteelnerds.com/2023/07/13/does-damascus-outperform-super-steels-testing-different-combinations/
