MSicard Cutlery

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  • 225mm MagnaCut Out of stock Quick View
    Kitchen Knives

    225mm MagnaCut Gyuto -Hand Finished W/Burl+Horn Handle

     $890.00

    Prices are Tariff Inclusive

    A 225mm MagnaCut gyuto

     

    This 225mm MagnaCut gyuto features thicker than typical blade-stock with a fully convex, stone tuned and hand finished bevels that serves to optimize both aesthetic appeal and cutting performance. Weigh-wise I would categorize this knife as a light midweight. The handle consists of a combination of oil finished and buffed stabilized mottled maple burl and black buffalo horn. The choil and spine are nicely rounded as always but polished to a much higher degree than standard at 2500 grit.

    Blade Details

     

    Blade: 225mmx51mm MagnaCut (~63hrc) with stone turned bevels and a 500 grit hand finish

    Neck: 18mmx18mm

    Handle: Stabilized mottled maple burl and horn, oil finished buffed and waxed

    POB: 29mm from the handle

    Spine: 3.25mm at the handle, 2.28mm at halfway, .45mm 1cm from the tip

    Grind: full convex RH bias

    Weight: 179g

    Relieved choil and spine-polished to 2500 grit.

    Edge: .14mm@1mm, .25mm@2mm from the edge, measured at the midpoint

     

    Blade Special Features

    Fully convex ground blade

     

    To learn more about MagnaCut steel click here: https://knifesteelnerds.com/2021/03/25/cpm-magnacut/

    For the maker’s summative take on MagnaCut click here: https://msicardcutlery.com/knife-making-steel-information-faq/

  • 240mm MagnaCutQuick View
    Kitchen Knives

    240mm MagnaCut Gyuto -Hand Finished W/Birdseye Maple + Horn Handle

     $945.00

    Prices are Tariff Inclusive

    A 240mm MagnaCut gyuto

     

    This 240mm MagnaCut gyuto features thicker than typical blade-stock with a fully convex, stone tuned and hand finished bevels that serves to optimize both aesthetic appeal and cutting performance. Weight-wise I would categorize this knife as a midweight. The handle consists of a combination of oil finished and buffed roasted birds-eye maple and black buffalo horn. The choil and spine are nicely rounded as always but polished to a much higher degree than standard at 2500 grit.

    Blade Details

     

    Blade: 239mmx50mm MagnaCut (~63hrc) with stone tuned bevels and a 500 grit hand finish

    Neck: 19mmx18mm

    Handle: Roasted birdseye maple and horn, oil finished buffed and waxed (the crack on the right side of the handle has been filled and stabilized with CA glue)

    POB: 50mm from the handle

    Spine: 3.68mm at the handle, 2.91mm at halfway, .67mm 1cm from the tip

    Grind: full convex RH bias

    Weight: 192g

    Relieved choil and spine-polished to a 2500 grit semi-mirror finish.

    Edge: .16mm@1mm, .33mm@2mm from the edge, measured at the midpoint

     

    Blade Special Features

    Fully convex ground blade

     

    To learn more about MagnaCut steel click here: https://knifesteelnerds.com/2021/03/25/cpm-magnacut/

    For the maker’s summative take on MagnaCut click here: https://msicardcutlery.com/knife-making-steel-information-faq/

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