MSicard Cutlery

250mm ProCut San-Mai Gyuto

$50.00

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A 250mm ProCut san mai gyuto

I’ve been sitting on this one for a while and finally have it done. This 250mm ProCut gyuto is similar to a shorter blade I put out in February of this year  (posted HERE) and features the same kind of complex grind geometry and stonework.

 

  • Blade: 250mmx57mm ProCut/mild san-mai (64/65hrc) -stone set bevels + 2500 grit hand finish + etch and polish
  • Neck: 19mmx19mm
  • Handle: Wenge mono, oil finished and waxed
  • POB: 66mm from the handle
  • Spine: 3.94mm at the handle, 3.25mm at halfway, .78mm 1cm from the tip
  • Grind: full convex zero grind
  • Weight: 252g
  • Relieved choil and spine
  • Edge: .10mm@1mm, .23mm @2mm, 1.65mm at the shinogi measured at the midpoint,

As you can see the banding isn’t quite as prominent in this blade despite using the ame cladding material. I suspect this is due to the higher austenitizing temperature I used for ProCut vs the SheffCut in the last one. Nonetheless it has a distinct pattern in the cladding that I only wish I could highlight more.

*The cladding does indeed get close to the edge but at no point touches it

Any US Tariffs will be prepaid by myself in full.

To learn more about ProCut steel click here: https://knifesteelnerds.com/2025/06/04/pops-procut-a-new-carbon-steel-for-knives/

 

 

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